Infernus INF-2D Commercial 2 Pot Electric Wet Well Bain Marie 2.2kW (13A)

Infernus INF-2D Commercial 2 Pot Electric Wet Well Bain Marie 2.2kW (13A)

£259.00 ex. VAT (£310.80 inc. VAT)

Ultra-compact 250mm wide commercial countertop electric wet-well round pot bain marie engineered for cafés, burger shacks, street food trailers, dessert parlours, and tight takeaway passes. Designed to keep gravies, curry sauce, chilli, baked beans, nacho cheese, custard, and delicate sauces at safe, uniform holding temperatures up to 95°C without drying out or scorching. Features two heavy-gauge 4-litre removable round stainless steel pots with notched ladle lids, an efficient 2.2kW heating element, precise rotary thermostatic control, an internal water level indicator mark, a front-mounted brass drainage tap for quick water emptying, and a standard UK 13A plug for instant plug-and-play setup.

  • 2 x 4-Litre Round Stainless Steel Pots: Compact 8L total capacity for hot-holding signature sauces and gravies
  • Gentle Wet-Well Operation (Max 95°C): Surrounding water bath eliminates hot spots and prevents food burning
  • Front-Mounted Drainage Tap: Drains water safely and quickly without hazardous manual lifting or tipping
  • Slimline 250mm Footprint: Ideal for space-constrained kitchen passes and mobile catering counters
  • Precision Thermostatic Dial: Smooth temperature adjustment up to 95°C to comply with UK hot-holding food safety regulations
  • Internal Water Level Mark: Clear minimum/maximum depth guides protect heating elements from dry boiling
  • Durable Commercial Stainless Steel: Corrosion-resistant chassis designed for daily commercial kitchen use
  • Standard 13A Plug & Play: Runs off a single UK 230V 13A 3-pin plug (2.2kW)—no hardwiring required
  • Commercial Guarantee: Protected by a 12-Month Commercial Parts Warranty

In Stock

  • Check Mark Free UK Mainland Delivery
  • Check Mark 12-Month Commercial Parts Warranty
  • Check Mark VAT Invoice Included
SKU: INF-2D Categories: , , Tags: , , , Brand:

Description

Maintain food-safe holding temperatures, prevent delicate sauces from scorching, and optimise tight pass space with the Infernus INF-2D Commercial 2 Pot Electric Wet Well Bain Marie. Purpose-built for compact burger kitchens, fish and chip shops, dessert bars, hotel breakfast stations, and mobile catering units, this 2.2kW countertop food warmer provides gentle, uniform heat across two independent 4-litre round pots using a standard 13A plug.

Commercial 2 Pot Electric Wet Well Bain Marie Features & Performance

  • Gentle Wet-Well Water Bath Heating: Direct dry heat often burns thick sauces, creates skins on gravies, and alters delicate food flavours. The INF-2D uses a wet-well system where two stainless steel round pots sit suspended in a heated water bath. Thermal energy radiates evenly around the curved exterior of each pot, keeping curry sauce, gravies, custard, beans, cheese sauce, and jus hot and smooth throughout service without scorching to the bottom.
  • Two Removable 4-Litre Round Stainless Steel Pots: Offers a practical 8-litre total hot-holding capacity across an ultra-slim 250mm wide footprint. The two pots lift out individually for fast replenishing from back-of-house cooking pans, swift sauce swaps, and easy washing at the sink. Each pot includes a stainless steel lid with a notched handle cut-out so serving ladles can remain in place while heat stays trapped inside.
  • Front-Facing Drainage Tap for Safe Emptying: Draining hot water from bains marie can be hazardous when staff are forced to lift and carry heavy, hot water tanks. The INF-2D features an integrated front-facing drainage tap that drains cooling water straight into containers or sink troughs safely, cleanly, and without mess at the end of each shift.
  • Accurate Thermostatic Temperature Regulation (Up to 95°C): Managed by a responsive internal thermostat with a smooth rotary dial, allowing chefs to set temperatures up to 95°C. This ensures consistent compliance with UK food safety guidelines requiring hot-held food to remain safely above 63°C throughout service.
  • Stamped Water Level Safety Guide: An embossed water level mark inside the well guides staff to the correct filling depth, optimising heat transfer while preventing overflow and protecting the 2.2kW heating element from dry running.
  • Heavy-Gauge Commercial Stainless Steel Chassis: Built from food-grade stainless steel with seamless interior corners to resist boiling water, high humidity, and acidic food spills, complete with rubber feet for stable benchtop placement.
  • Standard UK 13A Plug & Play Convenience: Operating at 2.2kW, the unit comes fitted with a standard UK 13A 3-pin plug. It plugs straight into any standard 230V mains socket or portable generator, making it well-suited for catering trailers and pop-up events.

Technical Specifications

BrandInfernus
Model / SKUINF-2D
Equipment TypeCommercial Countertop Electric Wet-Well Round Pot Bain Marie
Pot Configuration2 x Removable Round Stainless Steel Pots (with Notched Lids)
Pot Capacity4 Litres per Pot (8 Litres Total Capacity)
Operation TypeWet Well (Water Bath Heating)
Drainage SystemFront-Mounted Brass Drainage Tap
Total Power Rating2.2 kW (2200 W)
Temperature RangeThermostatically Controlled up to 95°C
Electrical Supply220–240V / 50Hz (Standard UK 13A 3-Pin Plug Fitted)
Machine Dimensions (W x D x H)250mm x 600mm x 300mm
Packing Dimensions (W x D x H)270mm x 620mm x 350mm
Net / Gross Weight15.0 kg / 16.0 kg
Chassis ConstructionCommercial Food-Grade Stainless Steel
Warranty12-Month Commercial Parts Warranty

Operational Note: Ensure the well is filled with clean water to the indicated level mark before switching on the heating element. Never operate the unit dry. To prevent limescale buildup in hard-water areas, descale the water well periodically.

Pair this commercial 2 pot round bain marie with our commercial countertop electric griddles, fryers, and chip scuttles to complete a compact, high-efficiency hot food pass.

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