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£259.00 excl. VATIn Stock
Ultra-compact 250mm wide commercial countertop electric wet-well round pot bain marie engineered for cafés, burger shacks, street food trailers, dessert parlours, and tight takeaway passes. Designed to keep gravies, curry sauce, chilli, baked beans, nacho cheese, custard, and delicate sauces at safe, uniform holding temperatures up to 95°C without drying out or scorching. Features two heavy-gauge 4-litre removable round stainless steel pots with notched ladle lids, an efficient 2.2kW heating element, precise rotary thermostatic control, an internal water level indicator mark, a front-mounted brass drainage tap for quick water emptying, and a standard UK 13A plug for instant plug-and-play setup.
- 2 x 4-Litre Round Stainless Steel Pots: Compact 8L total capacity for hot-holding signature sauces and gravies
- Gentle Wet-Well Operation (Max 95°C): Surrounding water bath eliminates hot spots and prevents food burning
- Front-Mounted Drainage Tap: Drains water safely and quickly without hazardous manual lifting or tipping
- Slimline 250mm Footprint: Ideal for space-constrained kitchen passes and mobile catering counters
- Precision Thermostatic Dial: Smooth temperature adjustment up to 95°C to comply with UK hot-holding food safety regulations
- Internal Water Level Mark: Clear minimum/maximum depth guides protect heating elements from dry boiling
- Durable Commercial Stainless Steel: Corrosion-resistant chassis designed for daily commercial kitchen use
- Standard 13A Plug & Play: Runs off a single UK 230V 13A 3-pin plug (2.2kW)—no hardwiring required
- Commercial Guarantee: Protected by a 12-Month Commercial Parts Warranty
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£429.00 excl. VATIn Stock
Professional commercial countertop electric wet-well round pot bain marie engineered for restaurants, takeaways, street food trailers, cafés, and buffet serveries. Designed to hold soups, chilli, curry, gravies, custard, mushy peas, and delicate sauces at safe, consistent serving temperatures up to 95°C without scorching or drying out. Features four heavy-gauge 4-litre removable round stainless steel pots with notched lids, a powerful 2.2kW heating element, precise rotary thermostatic control, an internal water level indicator mark, a front-mounted drainage tap for quick water emptying, and a standard UK 13A plug for instant plug-and-play setup.
- 4 x 4-Litre Round Stainless Steel Pots: 16L total capacity for hot-holding multiple sauces, gravies, and soups
- Gentle Wet-Well Operation (Max 95°C): Surrounding water bath eliminates hot spots and prevents scorching
- Front-Mounted Drainage Tap: Drains water safely and quickly without hazardous manual lifting or tipping
- Precision Thermostatic Dial: Smooth temperature adjustment up to 95°C to comply with UK hot-holding food hygiene rules
- Internal Water Level Mark: Clear minimum/maximum depth guides protect elements from boiling dry
- Durable Commercial Stainless Steel: Corrosion-resistant chassis designed for daily commercial kitchen use
- Standard 13A Plug & Play: Runs off a single UK 230V 13A 3-pin plug (2.2kW)—no hardwiring required
- Commercial Guarantee: Protected by a 12-Month Commercial Parts Warranty
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£499.00 excl. VATIn Stock
Professional commercial countertop electric wet-well round pot bain marie engineered for restaurants, takeaways, hotel breakfast buffets, carveries, dessert parlours, and mobile catering trailers. Designed to hold pre-cooked dishes, chilli, curry, gravies, custard, nacho cheese, and delicate sauces at safe, uniform holding temperatures up to 95°C without drying out or scorching. Features six heavy-gauge 4-litre removable round stainless steel pots with notched ladle lids, an energy-efficient 2.2kW heating element, precise rotary thermostatic control, an internal water level indicator mark, a front-mounted brass drainage tap for effortless water draining, and a standard UK 13A plug for instant plug-and-play installation.
- 6 x 4-Litre Round Stainless Steel Pots: Generous 24L total capacity for holding a wide variety of sauces and gravies
- Gentle Wet-Well Operation (Max 95°C): Water bath heat distribution prevents scorching, crusting, and burning
- Front-Mounted Drainage Tap: Drains hot water safely and quickly without requiring manual tank lifting or tipping
- Precision Thermostatic Dial: Smooth temperature adjustment up to 95°C to meet food safety hot-holding standards
- Internal Water Level Mark: Clear minimum/maximum filling guides safeguard heating elements from dry boiling
- Durable Stainless Steel Body: Commercial-grade construction designed for continuous daily kitchen service
- Standard 13A Plug & Play: Runs off a single UK 230V 13A 3-pin plug (2.2kW)—no specialist electrical hardwiring required
- Commercial Guarantee: Protected by a 12-Month Commercial Parts Warranty
