Meat Slicers

Heavy-duty commercial 12-inch (300mm) semi-automatic gravity electric meat slicer engineered for high-volume butcher shops, retail delis, supermarket service counters, pizzerias, carveries, and busy commercial kitchens. Powered by a smooth, whisper-quiet 0.12kW (120W) commercial induction motor paired with a heavy-duty gravity belt-driven transmission delivering a rapid blade speed of 400–500 RPM. Features an oversized 300mm (12-inch) chrome-plated hardened steel circular blade designed to glide effortlessly through large fresh and semi-frozen meat joints, including whole topsides of beef, cooked hams, bacon sides, turkey breast, prosciutto, salami, pepperoni, and dense cheeses without tearing, feathering, or shredding. Equipped with a calibrated thickness adjustment knob for micro-precision slicing from paper-thin shaved charcuterie to thick-cut steaks. Built from heavy-duty polished and anodised food-grade aluminium alloy with an ergonomic large-carriage meat pusher, protective blade guard, non-slip rubber feet, and a standard UK 13A 3-pin plug for immediate plug-and-play operation.

• Oversized 300mm (12-Inch) Blade: Extra-large chrome-plated blade easily handles bulky joints and full cold cuts
• Quiet & Smooth Induction Motor: 120W motor operates reliably without noise intrusion in customer-facing delis
• Gravity Belt-Driven Action: Angled carriage uses gravity to feed heavy meat cuts smoothly across the blade
• Precision Slice Thickness Dial: Calibrated index knob regulates cuts from translucent shavings to thick slices
• Processes Fresh & Semi-Frozen Meats: Cuts beef, gammon, bacon, cured sausages, and firm cheese blocks
• Polished Anodised Aluminium Body: Food-grade alloy construction resists meat acids and wipes clean in seconds
• Standard UK 13A Plug & Play: Energy-efficient operation connects directly into any standard 230V socket
• Commercial Guarantee: Protected by a 12-Month Commercial Parts Warranty

Professional commercial 8-inch (220mm) semi-automatic gravity electric meat slicer engineered for sandwich bars, delis, cafes, pizzerias, gastropubs, and small commercial catering kitchens. Powered by a whisper-quiet, smooth-running 0.12kW (120W) induction motor paired with a heavy-duty belt-driven transmission delivering a rapid blade speed of 400–500 RPM. Features a precision chrome-plated carbon steel 220mm circular blade designed to slice effortlessly through fresh and semi-frozen meats, including cooked ham, roast beef, turkey breast, salami, pepperoni, and firm cheeses without tearing or shredding. Equipped with a calibrated thickness adjustment knob allowing operators to transition smoothly from paper-thin prosciutto cuts to thick carvery slices. Built from polished, anodised food-grade aluminium alloy with an ergonomic meat carriage, protective blade guard, non-slip rubber feet, and a standard UK 13A 3-pin plug for immediate plug-and-play operation.

• Precision 220mm (8-Inch) Blade: Chrome-plated steel blade ensures clean, consistent cuts with minimal food wastage
• Smooth & Quiet Induction Motor: 120W motor operates quietly and reliably in front-of-house deli environments
• Gravity Belt-Driven Action: Angled carriage uses gravity to feed meats smoothly against the rotating blade
• Fully Adjustable Slice Thickness: Calibrated dial lets you adjust slicing from paper-thin deli cuts to thick slices
• Fresh & Chilled Meat Processing: Handles cooked meats, charcuterie, cured sausages, and semi-frozen joints
• Polished Anodised Finish: Corrosion-resistant alloy surfaces eliminate food traps for swift hygiene sanitation
• Standard UK 13A Plug & Play: Energy-efficient operation connects directly into any standard 230V socket
• Commercial Guarantee: Protected by a 12-Month Commercial Parts Warranty