Infernus INF-GBM44 Commercial Wet Well Gas Bain Marie 4x GN 1/4 (LPG / NG)
£369.00 ex. VAT (£442.80 inc. VAT)
High-efficiency commercial countertop wet-well gas bain marie engineered for food trucks, mobile catering trailers, street food markets, cafés, and restaurants where electrical hookups are limited. Accommodates four included 150mm deep 1/4 Gastronorm pans to keep gravies, curry sauces, chilli, melted cheese, and pre-cooked fillings at safe food-holding temperatures without scorching. Features a 3.3kW burner with piezo spark ignition, certified thermocouple flame failure safety protection, an integrated water level indicator, an easy front-mounted water drain tap, and elevated ventilation feet. Supplied pre-configured for LPG (bottled propane) and includes a Natural Gas (NG) conversion kit.
- 4 x GN 1/4 Pan Capacity (150mm Deep): Ample volume for holding multiple hot gravies, sauces, curries, and toppings
- LPG Ready + NG Conversion Kit: Pre-jetted for bottled gas trailers with natural gas conversion kit included
- Double-Lined Water Well: Retains heat efficiently and circulates gentle thermal warmth without scorching
- Front Water Drainage Tap: Safe, fast emptying of hot water at the close of service without manual tipping
- Piezo Ignition & Flame Failure Device: Push-button spark lighting with thermocouple gas cut-off for complete safety
- Adjustable Temperature Control: Rotary gas valve allows seamless switching from a rapid heat-up to gentle holding
- Commercial Stainless Steel Body: Wipe-clean food-grade build fitted with raised air-ventilation feet
- Commercial Guarantee: Protected by a 12-Month Commercial Parts Warranty
In Stock
- Free UK Mainland Delivery
- 12-Month Commercial Parts Warranty
- VAT Invoice Included
Description
Maintain perfect food-safe serving temperatures and preserve delicate sauces without burning or drying out with the Infernus INF-GBM44 Commercial Wet Well Gas Bain Marie. Engineered specifically for mobile catering trailers, food trucks, street food pop-ups, event caterers, and restaurant servery passes, this versatile 3.3kW gas-fired hot holding unit delivers reliable, non-electric thermal holding across a compact 590mm countertop width.
Commercial Gas Wet Well Bain Marie Features & Performance
- Complete 4 x GN 1/4 Gastronorm Layout (150mm Deep): Designed to hold four generous 1/4-size Gastronorm pans up to 150mm deep. This allows chefs and mobile operators to hold multiple hot sides—such as mushy peas, curry sauce, chilli, pulled pork, cheese sauce, or gravy—side-by-side with zero flavour cross-contamination during busy lunch and dinner service.
- Double-Lined Wet-Well Heat Retention: Features a double-skinned stainless steel water chamber that distributes gentle, indirect convective heat evenly across the underside and sides of every pan. Wet-well heating prevents thick sauces from sticking, crusting, or burning, ensuring food texture and moisture are preserved for hours. An internal water level mark helps operators maintain proper bath depths.
- Convenient Front Drainage Valve: Emptying hot water from commercial bains marie can be hazardous. The INF-GBM44 incorporates a front-mounted brass drain valve that lets staff empty the bath cleanly into waste buckets or floor drains without lifting or tilting the appliance.
- Piezo Spark Ignition & Flame Supervision: Built with commercial safety at the forefront, featuring an integrated piezo spark igniter for fast, taper-free burner lighting. Backed by a certified thermocouple flame failure device (FFD) that immediately cuts off the gas supply if the flame is blown out by wind drafts, satisfying strict commercial safety regulations for outdoor and indoor operations.
- Dual-Fuel Flexibility (LPG + Natural Gas): The unit arrives pre-jetted and ready for immediate connection to Liquid Petroleum Gas (LPG Propane / Butane) via a standard 1/2″ gas inlet—ideal for mobile catering trailers and off-grid generator setups. A full Natural Gas (NG) conversion kit is included in the box for permanent commercial kitchen installations.
- Commercial Food-Grade Stainless Steel Build: Fabricated from heavy-gauge stainless steel with smooth, hygienic radiused corners. Resistant to food acids, grease, and moisture, wiping down effortlessly at the close of service. Elevated air-ventilation feet keep cool air circulating beneath the unit to protect sensitive work surfaces.
Technical Specifications
| Brand | Infernus |
| Model / SKU | INF-GBM44 |
| Equipment Type | Commercial Countertop Wet-Well Gas Bain Marie |
| Gastronorm Pan Capacity | 4 x GN 1/4 Pans (150mm Depth) |
| Heating Method | Wet-Well Water Bath (Double-Lined Tank with Water Level Mark) |
| Heat Output | 3.3 kW (Approx. 11,250 BTU/hr) |
| Fuel Supply | LPG (Bottled Propane/Butane) – Natural Gas (NG) Conversion Kit Included |
| Gas Inlet Connection | Standard 1/2″ BSP Male Connection |
| Ignition Type | Push-Button Piezo Spark Ignition |
| Safety Features | Certified Thermocouple Flame Failure Device (FFD) |
| Drainage System | Front-Mounted Water Drain Valve |
| Machine Dimensions (W x D x H) | 590mm x 427mm x 350mm |
| Packed Dimensions (W x D x H) | 645mm x 500mm x 365mm |
| Net / Gross Weight | 16.0 kg / 18.0 kg |
| Chassis Construction | Commercial Food-Grade Stainless Steel with Air-Ventilation Feet |
| Warranty | 12-Month Commercial Parts Warranty |
Installation Note: Commercial gas catering appliances must be installed, commissioned, and tested by a qualified Gas Safe registered engineer in compliance with UK commercial kitchen extraction, ventilation, and mobile catering regulations.
Pair this commercial gas wet-well bain marie with our countertop gas griddles, LPG deep fryers, and stainless steel prep tables to establish an efficient, electricity-free mobile servery line.





