Infernus 20L Commercial Catering Water Boiler Urn 2.5kW (13A Plug) – INF-WB20
£109.00 ex. VAT (£130.80 inc. VAT)
Compact 20-litre commercial manual-fill catering water boiler urn powered by an efficient 2.5kW heating element. Built with food-grade polished stainless steel, an adjustable 30°C to 100°C thermostat, clear external water level sight gauge, and integrated boil-dry heat protection. Perfect for mobile catering trailers, cafés, staff canteens, sports pavilions, and event catering.
- 20L Serving Capacity: Delivers continuous piping hot water for tea, coffee, and food prep
- Fast 2.5kW Heating: Rapid recovery heating element shortens wait times during rushes
- Precise Thermostat: Adjustable temperature dial ranging from 30°C to 100°C
- Visual Level Gauge: External water sight glass allows instant monitoring of water volume
- Heat Safety Protection: Integrated thermal cutout guards against dry boiling and overheating
- Plug & Play: Standard UK 230V 13A 3-pin plug (pre-fitted)
- Commercial Guarantee: Protected by a 12-Month Commercial Parts Warranty
In Stock
- Free UK Mainland Delivery
- 12-Month Commercial Parts Warranty
- VAT Invoice Included
Description
Serve continuous, piping hot beverages with speed and reliability using the Infernus Commercial Water Boiler (INF-WB20). Engineered for mobile catering trailers, street food vans, independent coffee shops, church halls, staff breakrooms, and small event venues, this heavy-duty 20-litre manual-fill urn pairs robust stainless steel build quality with dependable 2.5kW heating.
Commercial Water Boiler Features & Performance
- Practical 20-Litre Manual-Fill Capacity: Generates dozens of continuous hot servings of tea, instant coffee, hot chocolate, and instant soups without requiring dedicated plumbing or permanent mains water pipe connections.
- Rapid 2.5kW Heating Performance: Equipped with a powerful 2500W heating element that brings fresh cold water up to temperature swiftly and holds heat efficiently throughout service.
- Adjustable 30°C to 100°C Thermostat: The wide temperature control dial lets operators customise holding temperatures—from gentle warming for speciality teas to a complete rolling boil for rapid peak service.
- Clear Visual Water Sight Gauge: Transparent vertical sight glass provides an immediate readout of internal water levels at a glance, eliminating the need to remove the lid and release steam.
- Built-In Boil-Dry Thermal Cutout: Automatic overheat and boil-dry safety sensors disengage the heating element if liquid levels fall too low, protecting the internal components from damage.
- Drip-Resistant Dispensing Tap: Commercial push-action tap provides clean, portion-controlled pouring to prevent workplace spills, burns, and sticky counter messes.
- Insulated Carry Handles & Lid Knob: Heat-resistant stay-cool handles and a secure twist-lock lid allow safe transport, refilling, and end-of-shift packdown.
- Standard UK 13A Plug Connection: Operates on a standard 230V single-phase electrical supply with a pre-fitted 13A 3-pin plug for instant plug-and-play operation.
Technical Specifications
| Brand | Infernus |
| Model / SKU | INF-WB20 |
| Equipment Type | Commercial Manual-Fill Electric Water Boiler Urn |
| Total Capacity | 20 Litres |
| Temperature Range | 30°C to 100°C (Adjustable Thermostat) |
| Water Level Indicator | Clear External Sight Glass Gauge |
| Safety Features | Overheat & Boil-Dry Thermal Protection Cut-Off |
| Power Rating | 2.5 kW |
| Electrical Supply | 230V / 50Hz (Standard UK 13A Plug Fitted) |
| Machine Dimensions (W x D x H) | 350mm x 344mm x 543mm |
| Packed Dimensions (W x D x H) | 325mm x 325mm x 523mm |
| Net / Gross Weight | 3.6 kg / 4.5 kg |
| Body Material | Polished Commercial Food-Grade Stainless Steel |
| Warranty | 12-Month Commercial Parts Warranty |
Care Note: In hard-water areas, regular descaling using a food-safe commercial descaling solution is recommended to prevent limescale build-up around the heating element and preserve long-term energy efficiency.
Pair this commercial water boiler with our double juice dispensers, soup kettles, and stainless steel prep tables to establish a reliable, high-efficiency hot beverage pass.





