Infernus INF-004 Commercial 4 Burner Freestanding Gas Fryer 23L 35.2kW (NG / LPG)

£749.00 ex. VAT (£898.80 inc. VAT)

Industry-standard commercial freestanding single-tank twin-basket gas deep fat fryer engineered for busy fish and chip shops, burger bars, takeaway kitchens, restaurants, and high-volume mobile catering trailers. Features a 23-litre oil well driven by four heavy-duty cast iron vertical tube burners delivering 35.2kW (approx. 120,000 BTU/hr) of heating power for rapid oil recovery when dropping chilled or frozen fry baskets. Fitted with an industry-standard Italian SIT millivolt gas control valve, prompt-response mechanical thermostat (93°C to 204°C), and a 232°C high-limit safety cut-out thermostat. Incorporates an integrated deep cold zone beneath the burners to trap sediment and prevent burnt debris, extending cooking oil lifespan. Supplied with two heavy-duty nickel-plated wire baskets, a stainless steel night lid, internal crumb rack, front oil drainage pipe extension, and heavy-duty removable rear castors with front leveling legs. Factory-configured for Natural Gas (NG) and supplied complete with a Liquid Petroleum Gas (LPG) conversion kit.

  • 4 Heavy-Duty Cast Iron Vertical Burners (35.2kW): Delivers 120,000 BTU/hr for instant oil temperature rebound
  • 23-Litre High-Capacity Single Tank: Sized for twin baskets to maximize hourly portion output during service
  • Italian SIT Millivolt Gas Safety Valve: Self-powering thermopile system operates without any mains electricity
  • Deep Oil Cold Zone Technology: Settles batter sediment below the heat tubes to prevent oil discoloration
  • Dual-Fuel Versatility (NG & LPG): Configured for mains Natural Gas; includes full bottled LPG conversion kit
  • Precision Thermostat (93°C – 204°C): Rapid-response regulation with a 232°C high-limit safety cut-out
  • Complete Commercial Kit: Includes 2 twin wire baskets, stainless lid, crumb rack, and drain pipe extension
  • Mobility & Stability: Equipped with heavy-duty removable rear castors and adjustable front leveling legs
  • Commercial Guarantee: Protected by a 12-Month Commercial Parts Warranty

In Stock

  • Check Mark Free UK Mainland Delivery
  • Check Mark 12-Month Commercial Parts Warranty
  • Check Mark VAT Invoice Included
SKU: INF-004 Categories: , , Brand:

Description

Maintain consistent frying quality, handle peak takeaway queues, and lower running costs with the Infernus INF-004 Commercial 4 Burner Freestanding Gas Fryer. Engineered to meet the rigorous demands of fast-food restaurants, fish and chip shops, pub kitchens, and commercial catering trailers, this 35.2kW freestanding workhorse delivers 23 litres of oil capacity across a compact 394mm width footprint.

Commercial 4 Burner Freestanding Gas Fryer Features & Performance

  • Four Cast Iron Vertical Tube Burners (35.2kW): Frying speed and food texture depend on thermal recovery. The INF-004 is powered by four submerged cast iron vertical tube burners producing 35.2kW (approx. 120,000 BTU/hr). These heat tubes channel thermal energy through the oil core, rebounding quickly when full baskets of frozen fries or battered fish are submerged to prevent greasy, oil-logged food.
  • 23-Litre Tank with Twin Heavy-Duty Baskets: The 23-litre vat is proportioned to accommodate two nickel-plated wire baskets side-by-side. Kitchen teams can stagger frying cycles or prepare two different menu items concurrently, maintaining continuous service flow without slowdowns.
  • Deep Oil Cold Zone Extends Oil Life: Sediment and loose batter fall to the bottom of the vat. The INF-004 features a deep cold zone below the burner tubes where oil temperatures remain significantly lower. Loose food particles settle without charring, keeping the cooking oil clean, clear, and fresh for days longer, saving hundreds of pounds in annual oil replacement costs.
  • Italian SIT Millivolt Gas Safety Valve: Built with an industry-standard SIT millivolt control valve powered by a self-generating thermopile. The fryer requires zero 230V mains electrical connection or generators, making it reliable and suitable for off-grid mobile catering trailers, street food vans, and outdoor event operations.
  • Accurate Thermostatic Control & 232°C Safety Stat: Features a sensitive mechanical thermostat providing accurate temperature control from 93°C to 204°C. A 232°C fail-safe high-limit safety cut-out stat automatically shuts off the gas supply if oil exceeds safe limits.
  • Dual-Fuel Ready (Natural Gas & Bottled LPG): Delivered factory-fitted for mains Natural Gas (NG) via a standard 1/2″ NPT rear gas inlet. The unit comes complete with an LPG injector nozzle kit, allowing a Gas Safe engineer to convert the appliance for mobile catering setups running on propane or butane cylinders.
  • Commercial Stainless Steel Build with Rear Castors: Constructed with a food-grade stainless steel vat and external chassis. Fitted with heavy-duty removable rear swivel castors for easy maneuvering during deep kitchen sanitisation, and sturdy front leveling legs for solid stability. Includes a front drainage pipe extension for safe oil filtration into disposal containers.

Technical Specifications

BrandInfernus
Model / SKUINF-004
Equipment TypeCommercial Freestanding 4-Burner Single Tank Gas Fryer
Total Oil Capacity23 Litres (Approx. 40-50 lbs)
Burner Configuration4 x Heavy-Duty Cast Iron Vertical Burner Tubes
Total Heat Output35.2 kW (Approx. 120,000 BTU/hr)
Gas Control ValveItalian SIT Millivolt Gas Safety Valve (Self-Generating)
Temperature Range93°C to 204°C (Prompt Response Mechanical Thermostat)
Safety Features232°C High-Limit Safety Stat & Integrated Flame Failure Device
Fuel CompatibilityNatural Gas (Factory Fitted) + LPG Conversion Kit Included
Gas Connection Inlet1/2″ NPT Rear Gas Connection
Supplied Accessories2 x Nickel-Plated Baskets, Night Cover Lid, Crumb Rack, Drain Pipe Extension
Mobility ConfigurationHeavy-Duty Removable Rear Swivel Castors + Front Leveling Feet
Machine Dimensions (W x D x H)394mm x 764mm x 1197mm
Packed Dimensions (W x D x H)830mm x 460mm x 860mm
Net / Gross Weight71.0 kg / 82.0 kg (Standard Pallet Freight Dispatch)
Chassis ConstructionCommercial Food-Grade Stainless Steel Vat & Exterior
Commodity Code7321810000
Warranty12-Month Commercial Parts Warranty

Installation & Commissioning Note: Commercial gas catering equipment must be installed, commissioned, and safety-tested by a Gas Safe registered commercial engineer in full accordance with commercial kitchen extraction regulations (BS 6173). Never fire the burner tubes without oil covering the minimum level marker.

Pair this commercial 4 burner gas fryer with our commercial gas griddles, heated chip dumps, and stainless steel prep tables to establish an efficient commercial cookline.