Infernus INF-INEG75 Commercial 75cm Steel Plate Electric Griddle 5kW (2x 13A)

Description

<p>Power through busy breakfast services, smash burger rushes, and high-volume catering events with the <strong>Infernus INF-INEG75 Commercial 75cm Steel Plate Electric Griddle</strong>. Purpose-built for high-turnover restaurants, takeaway counters, artisan street food trailers, hotel breakfast lines, and sports club canteens, this powerful 5kW flat-top griddle delivers dependable heat retention and continuous frying performance from a convenient countertop footprint.</p>

<h2>Commercial Steel Electric Griddle Features &amp; Performance</h2>
<ul>
<li><strong>Heavy-Duty 11mm Machined Solid Steel Plate:</strong> Engineered for rigorous daily service, the dense 11mm thick steel plate acts as a powerful heat sink. It retains thermal energy efficiently and rebounds rapidly when loaded with cold patties, bacon rashers, sausages, or steaks, preventing temperature drops and avoiding the watery boiling of meats. Once seasoned, the smooth steel plate forms a natural non-stick patina that stands up to heavy metal spatulas and scrapers.</li>
<li><strong>Dual Independent Cooking Zones (2 x 2.5kW):</strong> Spanning an expansive 750mm width, the cooking deck is divided into two independently regulated heating zones. Operators can sear burgers and steaks at 260°C on one side while holding fried eggs, mushrooms, or toasted buns at 140°C on the other. During off-peak afternoon periods, switch off one zone entirely to reduce electricity consumption.</li>
<li><strong>Accurate 50°C to 300°C Thermostatic Regulation:</strong> Dedicated commercial rotary thermostats give line cooks complete control over service temperatures, allowing seamless transitions from low-temperature holding to aggressive high-heat searing while ensuring strict compliance with commercial food hygiene standards.</li>
<li><strong>Integrated Dual Safety Overheat Stats:</strong> Each heating bank is equipped with a dedicated high-limit safety cut-out thermostat that automatically isolates electrical current if unsafe temperatures occur, safeguarding elements and internal components.</li>
<li><strong>Full-Width Slide-Out Grease Drawer:</strong> Features a wide front-mounted catchment trough that channels rendered cooking fats, meat juices, and loose crumbs directly into a slide-out stainless steel drawer, enabling fast mid-service clean-downs and hygienic end-of-shift maintenance.</li>
<li><strong>Durable Commercial Stainless Steel Casing:</strong> Built with a food-grade stainless steel body complete with non-slip rubber feet to ensure stable, vibration-free placement on commercial stainless prep tables and cooklines.</li>
<li><strong>Dual 13A Plug &amp; Play Versatility:</strong> Operates using two pre-fitted UK standard 13A 3-pin plugs (one for each 2.5kW element bank). This eliminates the requirement for expensive three-phase hardwiring, making it an ideal choice for mobile catering trailers and pop-up kitchens operating on standard generator or mains supplies.</li>
</ul>

<h2>Technical Specifications</h2>
<table>
<tbody>
<tr>
<td><strong>Brand</strong></td>
<td>Infernus</td>
</tr>
<tr>
<td><strong>Model / SKU</strong></td>
<td>INF-INEG75</td>
</tr>
<tr>
<td><strong>Equipment Type</strong></td>
<td>Commercial Countertop Flat-Top Electric Griddle</td>
</tr>
<tr>
<td><strong>Cooking Surface Finish</strong></td>
<td>Smooth Machined Solid Steel Plate</td>
</tr>
<tr>
<td><strong>Plate Thickness</strong></td>
<td>11 mm Heavy-Duty Solid Steel Core</td>
</tr>
<tr>
<td><strong>Cooking Zones</strong></td>
<td>2 Independent Thermostatic Heating Zones</td>
</tr>
<tr>
<td><strong>Total Power Rating</strong></td>
<td>5.0 kW (2.5 kW + 2.5 kW)</td>
</tr>
<tr>
<td><strong>Temperature Range</strong></td>
<td>50°C to 300°C (Dual Independent Rotary Dials)</td>
</tr>
<tr>
<td><strong>Safety Features</strong></td>
<td>Dual Integrated Overheat Cut-Out Thermostats</td>
</tr>
<tr>
<td><strong>Waste Management</strong></td>
<td>Removable Front-Mounted Stainless Steel Oil Collection Tray</td>
</tr>
<tr>
<td><strong>Electrical Supply</strong></td>
<td>220–240V / 50Hz (Fitted with 2 x Standard UK 13A 3-Pin Plugs)</td>
</tr>
<tr>
<td><strong>Machine Dimensions (W x D x H)</strong></td>
<td>750mm x 470mm x 240mm</td>
</tr>
<tr>
<td><strong>Packed Dimensions (W x D x H)</strong></td>
<td>820mm x 560mm x 325mm</td>
</tr>
<tr>
<td><strong>Net / Gross Weight</strong></td>
<td>38.0 kg / 42.0 kg</td>
</tr>
<tr>
<td><strong>Chassis Construction</strong></td>
<td>Commercial Food-Grade Stainless Steel with Non-Slip Rubber Feet</td>
</tr>
<tr>
<td><strong>Warranty</strong></td>
<td>12-Month Commercial Parts Warranty</td>
</tr>
</tbody>
</table>

<p><em>Seasoning Guidance: Prior to first use, wash off protective shipping oils with warm soapy water, dry thoroughly, and apply a thin layer of high-smoke-point cooking oil over medium heat to build an authentic non-stick seasoning layer.</em></p>

<p>Pair this commercial steel electric griddle with our freestanding chip scuttles, commercial contact panini grills, and countertop bains marie to complete a high-throughput, versatile hot cookline.</p>