Infernus INF-ES4000L Commercial 60cm Electric Salamander Grill 3kW (13A)
£449.00 ex. VAT (£538.80 inc. VAT)
Heavy-duty 600mm commercial countertop electric salamander toaster grill engineered for high-turnover restaurant pass lines, steakhouses, cafés, burger bars, and mobile catering trailers. Delivers intense radiant overhead heat from 50°C to 300°C for fast cheese melting, browning au gratin dishes, flash-toasting paninis, and flashing steaks or open sandwiches. Features a spacious 590mm x 320mm removable cooking rack with a stainless steel drop plate, a cool-to-touch Bakelite adjustment handle, a full-width pull-out grease and crumb tray, anti-slip rubber feet, and a standard UK 13A plug-and-play connection.
- Intense Radiant Overhead Heat (50°C to 300°C): Rapidly melts cheese, caramelises glazes, browns toppings, and finishes steaks
- Spacious 590mm x 320mm Cooking Rack: Accommodates multiple dinner plates, sizzler platters, and gastro trays
- Cool-Touch Bakelite Handle: Safe, ergonomic height adjustment during demanding kitchen rushes
- Precision Thermostatic Control: Rotary infinite switch dial ensures exact temperature holding and scorching prevention
- Full-Width Slide-Out Grease Tray: Collects rendered fat and breadcrumbs for effortless mid-service cleaning
- Plug & Play 13A Operation: Standard UK 230V 13A 3-pin plug fitted—no expensive electrical hardwiring needed
- Commercial Stainless Steel Chassis: Heavy-gauge build with anti-slip feet withstands intense cookline wear
- Commercial Guarantee: Protected by a 12-Month Commercial Parts Warranty
In Stock
- Free UK Mainland Delivery
- 12-Month Commercial Parts Warranty
- VAT Invoice Included
Description
Finish orders with flawless browning, melt cheese instantly, and keep plating passes running smoothly with the Infernus INF-ES4000L Commercial 60cm Electric Salamander Toaster Grill. Purpose-built for busy gastropubs, Italian bistros, steakhouses, takeaway burger passes, and mobile catering setups, this heavy-duty 3kW countertop salamander provides rapid radiant heat and multi-level versatility within a space-efficient 600mm footprint.
Commercial 60cm Electric Salamander Grill Features & Performance
- High-Powered Radiant Overhead Elements (50°C to 300°C): Equipped with heavy-duty sheathed stainless steel heating elements that generate intense, direct downward heat. The wide 50°C to 300°C temperature span gives chefs total culinary flexibility—from gentle hot holding and gentle cheese melting on nachos to aggressive top-browning on lasagne, French onion soup, and crème brûlée.
- Generous 590mm x 320mm Grilling Deck: The wide internal chamber comfortably holds multiple standard dinner plates, oval sizzler dishes, panini breads, or Gastronorm containers simultaneously. Line chefs can flash-finish high-volume table tickets together, keeping orders hot and synchronized for service.
- Smooth Shelf Positioning with Cool-Touch Bakelite Handle: Allows kitchen staff to adjust the shelf height effortlessly relative to the heating elements. Use upper shelf levels for blistering flash-toasting and melting, or lower slots for gentle griddling and warming. The heat-insulated Bakelite handle protects hands from burns during fast-paced service.
- Precision Thermostat & Energy Control: Features an intuitive infinite control thermostat dial that provides consistent element cycling, preventing temperature overshoot and reducing electricity consumption during quieter service periods.
- Removable Slide-Out Crumb & Grease Tray: Fats, meat drippings, and toasted breadcrumbs fall cleanly past the rack into a removable lower stainless steel catchment drawer. Simply pull the tray out between shifts for fast, mess-free washing at the sink.
- Heavy-Gauge Commercial Stainless Steel Build: Fabricated from food-grade stainless steel with reinforced internal framing to withstand high temperatures and vigorous daily kitchen cleaning. Industrial-strength anti-slip rubber feet anchor the unit securely to commercial workbenches, preventing movement during loading.
- Standard 13A Plug & Play Setup: Operates using a standard factory-fitted UK 13A 3-pin plug (up to 3.0kW max draw), eliminating the requirement for complex three-phase installations and making it ideal for event trailers and food trucks running on standard ring mains.
Technical Specifications
| Brand | Infernus |
| Model / SKU | INF-ES4000L |
| Equipment Type | Commercial Countertop Electric Salamander Toaster Grill |
| Heating Element | High-Powered Sheathed Stainless Steel Overhead Elements |
| Temperature Range | 50°C to 300°C (Rotary Thermostat / Infinite Control) |
| Rack Dimensions (W x D) | 590mm x 320mm (Removable Chrome-Plated Grid) |
| Drop Plate / Base | Stainless Steel Drop Plate with Guide Runners |
| Handle Type | Heat-Resistant Cool-to-Touch Bakelite Handle |
| Waste Management | Full-Width Removable Stainless Steel Grease / Crumb Drip Tray |
| Electrical Supply | 220–240V / 50Hz (Standard UK 13A 3-Pin Plug Fitted) |
| Power Rating | Approx. 2.8 kW – 3.0 kW |
| Machine Dimensions (W x D x H) | 600mm x 450mm x 500mm |
| Packed Dimensions (W x D x H) | Approx. 680mm x 530mm x 580mm |
| Net / Gross Weight | 49.0 kg / 50.0 kg |
| Chassis Construction | Commercial Food-Grade Stainless Steel with Anti-Slip Rubber Feet |
| Warranty | 12-Month Commercial Parts Warranty |
Installation & Clearance Note: Ensure adequate overhead and rear clearance from combustible surfaces to facilitate natural convective heat ventilation when operating at maximum grilling temperatures.
Pair this commercial 60cm electric salamander grill with our commercial contact panini grills, countertop bains marie, and freestanding chip scuttles to complete a versatile, high-efficiency hot plating pass.





