Infernus INF-CB600 Commercial 60cm Gas Radiant Charbroiler Chargrill 15kW (NG / LPG)

Description

Infuse steaks, smash patties, skewers, and grilled chicken with authentic smoky chargrilled flavour and distinct diamond sear marks using the Infernus INF-CB600 Commercial 60cm Gas Radiant Charbroiler Chargrill. Purpose-built for high-turnover steakhouses, burger restaurants, peri-peri grills, gastropubs, and commercial event trailers, this heavy-duty 15kW countertop charbroiler provides industrial searing power, cast-iron thermal mass, and independent dual-zone heat control across a space-efficient 600mm footprint.

Commercial 60cm Gas Charbroiler Chargrill Features & Performance

• High-Powered 15kW Horseshoe / U-Shaped Burners: Fitted with two heavy-gauge steel U-shaped burners generating 15kW (approx. 51,200 BTU/hr) of intense, distributed heat. The curved U-profile eliminates the cold central spots common in straight-tube burners, delivering consistent, edge-to-edge radiant searing across both cooking zones.
• Four Heavy-Duty Cast Iron Cooking Grates (150mm x 460mm Each): The charbroiler is equipped with four dense cast iron grates that serve as exceptional thermal heat sinks. The heavy cast iron retains searing heat when cold meats and burgers are loaded, caramelising surface juices instantly to lock in tenderness and seal in bold barbecue flavour. The grates lift off individually for easy scrubbing at the sink.
• Dual Independent 12-Inch Heat Zones: The 600mm cooking deck is divided into two separate 12-inch thermal zones, each governed by its own heavy-duty rotary control dial. Line chefs can run one side on maximum heat for thick ribeyes and burgers while holding skewered vegetables or delicate chicken breasts on moderate heat on the adjacent zone.
• Certified Flame Failure Safety (FFD) Protection: Built to meet strict UK commercial kitchen safety regulations. Both burners are equipped with an independent thermocouple safety valve that continuously monitors the flame. If gusts in an event trailer or liquid drippings extinguish the flame, the valve automatically isolates the gas feed immediately to prevent dangerous gas build-ups.
• Dual-Fuel Ready (Natural Gas + LPG Conversion Kit): Supplied pre-jetted and configured for commercial mains Natural Gas (NG) via a rear-mounted 3/4″ gas connection. The carton includes a complete certified Liquid Petroleum Gas (LPG Propane / Butane) conversion jet kit, giving mobile food trucks and outdoor festival caterers high-output grilling capacity from bottled gas supplies.
• Lava Rock Conversion Ready: While engineered as an efficient radiant charbroiler, the chassis is fully compatible with lava rock conversion kits (sold separately), allowing operators to achieve traditional coal-style smoke infusion and aroma.
• Extra-Deep 2-Inch Slide-Out Fat Drawer: Heavy meat grilling generates substantial fat and grease drippings. The INF-CB600 features a deep, full-width 2-inch stainless steel collection drawer beneath the burners. It catches rendered fats and char residue cleanly, sliding out smoothly for safe mid-service emptying and end-of-shift sanitising.
• Commercial Stainless Steel Construction with 4″ Adjustable Legs: Built from heavy-gauge food-grade stainless steel with reinforced framing to withstand intense radiant temperatures. Sturdy 4-inch adjustable steel legs ensure stable, level alignment on commercial stainless steel prep counters while providing the necessary clearance for countertop heat dissipation.

Technical Specifications

Installation Note: Commercial gas catering equipment must be installed, commissioned, and safety-tested by a qualified Gas Safe registered engineer in full accordance with UK commercial kitchen extraction, ventilation, and gas safety regulations.

Pair this commercial 60cm gas charbroiler with our commercial countertop electric fryers, freestanding chip scuttles, and stainless steel equipment stands to complete a high-volume, professional steak and burger cookline.